1/29/2024 0 Comments Toast burn scale![]() Nutella and Marshmallow Fluff can be substituted ![]() If your bread is pre-cut and is too thin, I suggest opting for a stuffed French toastġ Cup of Peanut Butter (Optional for stuffing the French toast) Ingredients French ToastĢ Tablespoons of Unsalted Butter (add more as needed)ġ Loaf of Challah cut into 1-inch thick slicesīrioche and French Baguette can be substituted Additionally, this French toast recipe was prepared in bulk, so scale it down as needed. Therefore, while I offer substitutions, there may be even more options (some fun ideas include s’mores, cannoli, and bananas foster French toast), and for the proportions of the fruit toppings, exact measurements are much less necessary, since cooking down fruit accomplishes most of the job on its own. While I use apples, peanut butter, and blueberries here, the recipes are meant to be adaptable to any fruit or stuffing. The processes for preparing each of the variations (as far as the French toast itself is concerned) only differ in a few steps, so the recipes are condensed into one with explicit instructions where they differ or where other options can be substituted. I have prepared French toast two ways: a traditional challah French toast topped with stovetop cinnamon apples and peanut butter stuffed French toast sticks with a blueberry compote-my take on a PB&J. Look in your pantry, freezer, and refrigerator and take out any ingredients that you think might pair well with your French toast (you won’t know until you try it) Thus, before diving into my recipes, I ask that you do three things:ĭo not be afraid to try substitutes (I will try to add as many suggestions as possible!) The basis of my French toast recipes revolves around the idea of using anything and everything already at your disposal. French toast only requires bread, milk, and eggs, but it pairs so well with a range of sweets and breakfast foods that I always see making my favorite breakfast dish as an opportunity to clear out the last of my soon-to-expire ingredients. I have always seen French toast as a way to empty out some lingering ingredients in my kitchen.
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